Barrack rd, Newcastle upon Tyne NE2 4LA, UK
12.00 - 23.00
Food of the Toon
Red Lentils soup
Tomato & Mozzarella
Tomato soup topped with milting Mozzarella
Poached eggs in tomato sauce, chilli pepper, onion & garlic. It's also called Jaz Maz
Deep fried ground chickpeas seasoned with Levantine mix served with tahini dip
Sautéed potato cubes with garlic coriander, sweet pepper & chilli
Chargrilled eggplant blended with tahini & olive oil
Minced lamb & pine nuts stuffed in bulghur & beef mix dough
Marinated in our chef's special mix & grill on charcoal
Vine Leaves Rolls
Stuffed with seasoned rice, finely chopped tomatoes & olive oil
Spicy Turkish sausage grilled on charcoal
Greek yoghurt with cucumber, garlic, mint & dill
With muhammara dip
Shanklish Cheese Ball
Seasoned in our chef's special mix
Mashed chickpeas blended with tahini, olive oil & lemon
Mashed bread beans seasoned in garlic, lemon & olive oil
Seasoned feta cheese & olive oil stuffed in sweet peppers & grilled on charcoal
Eggplant stuffed with walnut & sun-dried red peppers pickled in olive oil
Mezze & Pastries
Stone baked Levantine pastry topped with seasoned feta, halloumi, mozzarella cheese & olive oil
Manakish Za'tar (Thyme)
Stone baked pastry topped with Palestinian thyme, sesame, seeds & olive oil
Deep fried pastry filled with spinach, onion & sumac
Deep fried pastry filled with seasoned feta & mozzarella cheese
Crusty dough topped with mince meat seasoned in our chef's special mix
Grilled sliced aubergine topped with tomatoes, mozzarella & crumbled feta
A creamy layers of bread, chickpeas, hummus & yoghurt, topped with nuts & mince meat
Sautéed seasoned tomatoes & chilli pepper topped with poach eggs for Two
Lahm Mashwi (Shoqaf)
Marinated & tender lamb cubes grilled on charcoal.
Marinated & juicy chicken cubes
Seasoned minced meat mixed with pistachio & served on roasted vegetables bed
Spicy Chicken Taouk
Chicken cubes marinated in garlic, chilli & tandoori spices
Tomatoes, paprika, mushroom, potatoes, onion & corn
Levant Whole Chicken
Tender whole chicken boneless, seasoned & marinated
Lamb cubes, shish taouk, chicken & lamb kufta shish
Lamb Mix Grill
Lamb shawarma, Lahm Mashwi (lamb cubes), Lamb Kufta Shish & Ribs - Share between three to four people.
Chicken Mix Grill
Chicken shawarma, Shish Taouk, Levant Whole Chicken & Chicken Kufta Shish - Share between three to four people.
Levant Mix Grill
Lahm Mashwi (Lamb cubes), Chicken Shish Taouk, mix Kufta Shish & Ribs
Tender chicken roasted on spit & served thinly sliced on a bed of green salad with rice OR chips
Tender lamb roasted on spit & served thinly sliced on a bed of green salad with rice OR chips
Mix of chicken and lamb Shawurma on a bed of green salad with rice OR chips
Steaks & Burgers
Tender & juicy beef seasoned & grilled
Protein rich sirloin seasoned & grilled
Grilled Beef Burger
Chef's signature homemade beef, pickles & cheddar cheese
Chicken Fillet Burger
Fried seasoned chicken fillet, pickles & cheddar cheese
Chef's special falafel burger with halloumi & tahini tarator
Levant Beef Munch Burger
Double homemade beef, cheddar cheese & pickles. Served with charcoal grilled corn & onion rings
Grilled Sea Bass
Served with either tahini OR coriander sauce.
Grilled King Prawn
Served with either tahini OR coriander sauce.
Seasoned rice & cod. Served with chef's special sauce.
Seasoned rice & prawn. Served with chef's special sauce.
On basil & rocket bed with grilled baby potatoes on the side
On greens bed with baby potatoes on the side
Mixed Seafood Platter
Seabass, prawn, tuna steak & calamari.
Aleppo's most popular. Charcoal grilled minced lamb cooked in our chef's special cherries sauce
One of the undisputed classics of Greek cuisine. Slow cooked lamb shank, potatoes & sweet peppers
Seasoned lamb slow cooked & served with bread.
Tomato & paprika stuffed with seasoned rice, nuts & cheese
Aubergine halved lengthways & stuffed with vegetable, cheese & meat
Chopped onion saute in olive oil, seasoned with plenty of sumac rolled in bread together with pulled chicken & baked.
Rice & meat cooked in the traditional mandi spices & smoked over charcoal
Rice & half chicken charcoal in the traditional mandi spices & smoked over charcoal
Kibbeh fried then cooked in our special Levantine yoghurt
Rice & meat seasoned with cloves, cardamom, saffron & cinnamon cooked in tomato sauce
Lamb dumpling cooked in our special Levantine yoghurt
Lamb, sliced aubergine & potatoes baked in tomato sauce
Eggplant with lamb (veggie option available), packed with herbs & topped with cheese.
Seasoned rice & lamb cooked & then baked in puff pastry
Lamb Apricot Tajin
Seasoned lamb baked with apricot & chef's special mix
Diced meat (chicken or lamb) seasoned & baked with aubergine, potatoes courgettes, tomatoes & sweet peppers & topped with cheese.
Contacts & Table Reservations
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